Baked Chocolate Glazed Donuts

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Baked Chocolate Glazed Donuts. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Baked Chocolate Glazed Donuts is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. Baked Chocolate Glazed Donuts is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Baked Chocolate Glazed Donuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Chocolate Glazed Donuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Chocolate Glazed Donuts is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked Chocolate Glazed Donuts estimated approx 10 mins.

To begin with this recipe, we must first prepare a few components. You can have Baked Chocolate Glazed Donuts using 15 ingredients and 10 steps. Here is how you cook it.

These baked donuts are so fast and simple to prepare and bake. You get delicious donuts in minutes even with the glaze. They make great lunch box treats and also freeze great as well!

Ingredients and spices that need to be Get to make Baked Chocolate Glazed Donuts:

1. CHOCOLATE DONUTS
2. 2 cup cake flour
3. 1 cup granulated sugar
4. 1 1/2 tsp baking powder
5. 1/8 tsp salt
6. 2 1/2 tbsp unsweetened cocoa powder
7. 2 tbsp sour cream
8. 1 cup buttermilk
9. 1/2 tsp vanilla extract
10. CHOCOLATE GLAZE
11. 2 cup confectioner's sugar
12. 2 tbsp unsweetened cocoa powder
13. 1/2 cup heavy cream, more if needed
14. 1/2 tsp vanilla extract
15. 1 large egg

Instructions to make to make Baked Chocolate Glazed Donuts

1. Preheat oven to 425. Spray donut pans well with bakers spray. I made 6 regular sized and 12 mini sized donuts with this batter.You could make 12 regular sized or 24 mini donuts if you prefer
2. In a large bowl whisk flour,sugar, cocoa powder, salt, and baking powder
3. In another bowl whisk together buttermilk, sour cream, egg and vanilla
4. Combine the buttermilk/egg mixture with flour mixture and whisk just until combined
5. Spoon into donut pans, filling 3/4 full
6. Bake about 6 minutes for the minis and 7 to 8 minutes for the regular donuts. They will be puffed and spring back when touched
7. Cool just 1 minute then carefully loosen edges so they will not stick. Remove when cool enough to pull out 3 to 4 minutes and cool on wire racks
8. MAKE GLAZE
9. In a bowl combine confectioner's sugar, cream and vanilla, whisk until smooth. Add more cream in drops if to thick, it should be a thick but pourable glaze consistancy
10. Dip tops of donuts in glaze and let dry on wire rack.If you want to decorate them with sprinkles do it right while glazing so the sprinkles will stick

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Baked Chocolate Glazed Donuts. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!