Sticky bun french toast strata

Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a special dish, Sticky bun french toast strata. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sticky bun french toast strata is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Sticky bun french toast strata is something that I have loved my entire life.

Many things affect the quality of taste from Sticky bun french toast strata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sticky bun french toast strata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sticky bun french toast strata is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sticky bun french toast strata estimated approx 45 mins.

To begin with this recipe, we must first prepare a few components. You can cook Sticky bun french toast strata using 9 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Sticky bun french toast strata:

1. 1 loaf bread dough (Frozen or homemade that has been thawed and left to rise over night)
2. 5 tbsp butter
3. 1 cup white sugar
4. 1 cup brown sugar
5. 2 tbsp ground cinnamon
6. 3 eggs
7. 1 Fruit of choice
8. 2 tbsp Milk or coffee creamer (I used sweet cream coffee creamer)
9. 1 syrup to taste

Steps to make to make Sticky bun french toast strata

1. Preheat oven to 350° F
2. Melt butter and keep in a bowl, mix all the sugars and cinnamon in another bowl and set aside.
3. Cut the bread dough into small segments, dip in butter, coat in sugar mix and place evenly in pan ( bundt pan or round pan).
4. Sprinkle with fruit if desired then beat eggs with milk (or creamer) then pour the mixture over the bread dough and fruit and cook in oven for 30-35 minutes until golden brown and cooked through. Top with syrup and enjoy!

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Sticky bun french toast strata. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!