Indian Tacos

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Indian Tacos. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Indian Tacos is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. Indian Tacos is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Indian Tacos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian Tacos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Indian Tacos using 21 ingredients and 6 steps. Here is how you cook it.

This recipe goes with my Fry Bread!! 😋 #NativeAmerican #IndianTacos

Ingredients and spices that need to be Take to make Indian Tacos:

1. Base Ingredients
2. 2 lbs ground beef
3. 1 lb dry pintos
4. 2 packs taco seasoning
5. Water
6. 1 large onion cut up
7. 1 can green chiles
8. 1 Tblsp chile powder
9. 1 Tblsp cumin
10. 1 Tblsp oregano
11. 1 tsp garlic salt
12. 1 tsp black pepper
13. 2 bay leaves
14. 1 tsp white sugar
15. Other Toppings
16. Lettuce chopped
17. Tomato chopped
18. Black olives sliced
19. Colby Jack cheese grated
20. Salsa
21. Sour cream

Instructions to make to make Indian Tacos

1. Sort thru and soak the dry pintos in water overnight
2. Brown the ground beef with the onion on medium heat and add the taco seasoning with the water and cook together for about 10 to 15 minutes
3. Rinse and drain the soaked pintos then add them to the beef mixture with just a little water you want it to cook down eventually
4. Add the Chile powder, cumin, oregano, garlic salt, bay leaves, can of chile's and sugar. Cook it on low for about 2 hours stirring once in a while it will be done when the beans are soft
5. Chop, slice, grate and gather your toppings
6. Spread the beef and bean mixture on top of your fry bread Add the other toppings and ENJOY! ❤️❤️😋❤️❤️

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This isn't a full overview to fast and easy lunch dishes but its excellent something to chew on. Hopefully this will certainly get your imaginative juices moving so you can prepare tasty dishes for your family members without doing too many square meals on your trip.

So that is going to wrap it up with this special food Recipe of Award-winning Indian Tacos. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!