Tex Mex Skillet

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Tex Mex Skillet. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Tex Mex Skillet is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Tex Mex Skillet is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Tex Mex Skillet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tex Mex Skillet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tex Mex Skillet is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Tex Mex Skillet using 11 ingredients and 6 steps. Here is how you can achieve that.

I love this recipe, you can adjust it to your tastes, make it hot or mild. It even tastes great as leftovers! It's a keeper! :cookie

Ingredients and spices that need to be Get to make Tex Mex Skillet:

1. 1 lb lean ground beef
2. 1 can (16 ounce) red kidney beans
3. 16 oz jar salsa (I used medium for more heat)
4. 1 cup quick cooking rice (I used instant brown rice)
5. 3/4 cup water (may need a little more)
6. 1/2 cup chopped green pepper
7. 1 tbsp taco seasoning or chili powder
8. 1 tsp cumin
9. 1 cup shredded sharp cheddar cheese
10. 1 corn chips (Fritos) for topping
11. 1 sour cream for topping (optional)

Steps to make to make Tex Mex Skillet

1. In a large skillet, brown hamburger, drain.
2. Mix in seasonings with the ground beef, adjust to your tastes. Cumin isn't hot but it gives a nice almost smoky flavor. I used taco seasoning, but chili powder would be good too.
3. Add to the skillet, salsa, undrained beans, uncooked rice, water, and green peppers, and stir to combine.
4. Cover and simmer, stirring occasionally for 20 minutes, or until rice is done. (If when stirring you notice most of the liquid is gone, and the rice isn't done, add some more water)
5. Top with shredded cheese, cover and heat until cheese melts, about 3-5 minutes longer.
6. Top each serving with 1/4 cup corn chips.

As your experience as well as confidence expands, you will discover that you have extra natural control over your diet regimen as well as adapt your diet plan to your individual tastes in time. Whether you wish to serve a recipe that uses less or even more ingredients or is a little bit essentially hot, you can make straightforward modifications to accomplish this goal. To put it simply, start making your recipes promptly. When it comes to standard cooking skills for beginners you don't require to learn them yet just if you master some easy food preparation strategies.

This isn't a complete guide to quick as well as very easy lunch dishes however its great food for thought. Hopefully this will certainly obtain your innovative juices streaming so you can prepare delicious dishes for your household without doing too many square meals on your journey.

So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Homemade Tex Mex Skillet. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!