A Simple Cake in a Frying Pan Teddy Bear Cake
Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, A Simple Cake in a Frying Pan Teddy Bear Cake. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
A Simple Cake in a Frying Pan Teddy Bear Cake is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. A Simple Cake in a Frying Pan Teddy Bear Cake is something which I have loved my entire life.
Many things affect the quality of taste from A Simple Cake in a Frying Pan Teddy Bear Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare A Simple Cake in a Frying Pan Teddy Bear Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have A Simple Cake in a Frying Pan Teddy Bear Cake using 10 ingredients and 6 steps. Here is how you can achieve that.
I was looking at the cross-section of "Easy in a Frying Pan Swiss Roll Cake", and wanted to decorate it.
Please have fun decorating Do it as you wish. Recipe by Shiropiyo
Ingredients and spices that need to be Prepare to make A Simple Cake in a Frying Pan Teddy Bear Cake:
- Swiss Roll batter:
- 2 large Egg
- 25 grams Sugar
- 40 grams Cake flour
- 2 tsp Cocoa
- Cream filling:
- 100 ml Heavy cream
- 8 to 10 grams Sugar
- 1 and 1/2 teaspoon Cocoa powder
- 1 Chocolate decorating pen
Steps to make to make A Simple Cake in a Frying Pan Teddy Bear Cake
- Please refer to "Easy in a Frying Pan Swiss Roll Cake"to make the batter and the cream. This recipe uses the scraps from cutting the sponge into a rectangle.
https://cookpad.com/us/recipes/143165-swiss-roll-cake-in-a-frying-pan - Using a paring knife, cut the sponge cake scraps into ear-shapes.
- Stick two pieces together by using the chocolate decorating pen as glue.
- Slice the swiss rolls.
- Glue on the ears with the chocolate decorating pen, and draw a face. You can also decorate the ears with any leftover whipped cream - decorate as you wish!
- At first, I decorated the cake like this... Hmm. Since it looks nothing like a bear, I revised my methods. It looks so different when the two are positioned side-by-side.
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So that's going to wrap this up for this exceptional food Steps to Make Speedy A Simple Cake in a Frying Pan Teddy Bear Cake. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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